Bobbaarlu dosa/Dosa with Cowpeaes

Bobbarlu dosa is almost like pesarattu...We can also make vada with these.as usual love this dosa....

Ingredients
Bobbarlu/cowpeas - 2cups
Bengal gram/Chenagapappu - 2tsp
Methi seeds - 1/4tsp
Green chili
Ginger
Cumin seeds
salt
Oil
Procedure
1. Soak cowpeas,Bengal gram(chenagapappu),methi seeds in water for overnight or 3-4hrs.Dal should be break when you pinch with hand(if you use whole)If split its k...It is ready to grind. 

 
 2. Drain water add soaked dal ,4-5 green chilies,ginger and blend them to make a smooth batter by adding little water and batter look like this(not too thin).add required salt to the batter.Chop onions,Green chilies finely set aside.

3. Heat an iron flat pan(pan should be hot) Pour one ladle full of batter into the center of pan and spread it around in a circular fashion (from inside out) shaping the batter into a thin round.


4. Top finely chopped onions,green chilies,cumin seeds spray oil.Cook until it turns golden brown in colour.


5. Fold the dosa and serve with coconut/ginger/peanut chutney.

Happy Cooking!!

13 comments:

  1. looks so crispy n tasty and a healthy one too...

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  2. Healthy dosa looks crispy and easy to make.

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  3. Haven't used cowpeas before .. looks tasty and nutritious.

    Vardhini
    Event: Halloween Fiesta

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  4. Dosas look crispy and delicious.

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  5. Delicious dosa. Love as it is full of nutritious.

    Cheers,
    Uma

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  6. healthy dosas, look crisp..never tried with cowpeas, nice recipe dear..

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  7. delicious n healthy breakfast..hit with kids to adults...first time here..loved ur space n happy to follow u..
    Do drop by as time permits...n join my space too...
    http://creativesanyukta.blogspot.com/
    Sanyukta

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  8. delicious looking dosa looks wonderful

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  9. Healthy and delicious dosa,looks so crispy and yummy.

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  10. Pls collect and publish an award from my blog:

    http://rakshaskitchen.blogspot.com/2011/10/its-raining-awards-again.html

    ReplyDelete
  11. Somehow I can just feel the taste of the dish at this moment...looks so easy to prepare and delicious!

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